PHASES OF THE WORK

Phase 1: construct the shell of a room above the lean-to to contain a food preparation area (a.k.a. kitchen) and a small office. (The whole area will be used first temporarily as an ergo room.) See below for a plan of Phase 1.

First Floor Phase 1 (PDF; 26kb)

Phase 2: construct a two-storey building to house the existing tank below and a dedicated ergo room and gym area, and perhaps additional toilets, above.

Phase 3: alter the internal first-floor layout of the original clubhouse to provide a larger lounge and bar area.

Work must begin before planning permission runs out in May 2011, which is why we need to start raising funds now.

Expanding the lounge and providing a purpose-built food preparation area will enable us to hold a wider range of ‘whole Club’ events on our own premises and will make the facilities more attractive for hiring out.

The ergo room is needed because of concerns about the effects on the structure of our old clubhouse if the ergos are used in the current building longterm.